Florida Pure. Florida Natural. Florida Beef.

Welcome to Pineywoods Cattle of Florida, your source for fresh, pure, naturally raised grass-fed beef with the distinctive flavor of one of America’s most renowned and historic heritage breeds.

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Family Owned. Family Operated. 

Located on 40 beautiful acres in Monticello, Pineywoods Cattle of Florida is a family-owned and operated farm committed to raising and producing our region’s finest and purest grass-fed beef. 

Our heritage cattle are direct descendants of the famous bull Big Cracker, whose DNA has been directly linked to the animals bred by sixteenth-century Andalusian explorers upon their arrival in Florida. Through careful stewardship of the line and a commitment to the highest standards of care, breeding, and farming, we are proud to produce heritage breed cattle that have evolved to develop natural immunities that make them resistant to most diseases. This means our cattle stay healthy and pure without the need for antibiotics, hormones, or other additives. 

 
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Heritage breeds like the Pineywoods are pure, sustainable, and naturally superior animals which produce the finest beef available. 


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The ground beef produced by Pineywoods Cattle of Florida is free of the additives, antibiotics, and hormones found in commercial beef. It features a distinctive flavor and an incredibly lean profile. This is how beef was meant to taste!